Description

Cooked in its own juices adding vinegar and sugar. Can be added to warm/cold dishes. Suitable for all meals where onions are required. Sweet/bitter taste. Firm and elastic texture.

Storage conditions and shelf life

Ambient storage. 12 months shelf life. Once opened, keep refrigerated and consume within 10 days.

Advantages

• Substantial efficiency improvement compared to IQF or fresh onion.
•  Can prolongue shelf life end product.
•  Stable yearly prices.
•  No microbiological contamination risk.
•  No infrastructure for processing necessary.
•  Fusion with extra ingredients possible.
•  Ambient transport and storage. · No extra energy costs.

Customization

Differents % of vinegar, % of sugar, different types of colorant. Available in strips. Additional possibilities for personalization. Bio quality available upon request